FRIED TORTILLAS & QUESO (V) 8

House fried tortilla chips and queso

CHEESE CURDS (V) 10

Wisconsin cheese curds with a touch of jalapeño, served with ranch dressing

CHICKEN WINGS 14

Chicken wings plain or tossed in your choice of maple bourbon BBQ or buffalo sauce; with ranch or bleu cheese dressing

PRETZEL BITES (V) 8

Salted soft pretzel pieces served with queso

BUFFALO CAULIFLOWER (V) 10

Buffalo breaded cauliflower, topped with blue cheese crumbles; served with ranch or bleu cheese dressing

CHICKEN TENDERS 14

Chicken tenders plain or tossed in your choice of maple bourbon BBQ or buffalo sauce; with ranch or bleu cheese dressing

BASIL HUMMUS (V) 12

Hummus, basil oil, grilled naan, crispy vegetables

FLAT BREAD 12

Tuscan (V)

mozzarella, tomato sauce, fresh basil

OR

BBQ Chicken Bacon Ranch

mozzarella, ranch sauce, BBQ chicken, bacon

CAESAR 8

Romaine hearts, parmesan, garlic croutons, Caesar dressing

ADD: Chicken 6, Shrimp* 7, Flat Iron Steak* 10

MARKET FRESH (V) 8

Mixed greens, cucumber, tomato, mushroom, cheddar cheese, croutons

ADD: Chicken 6 , Shrimp* 7, Flat Iron Steak* 10

COBB 14

Bell & Evans chicken breast, romaine, hard-boiled egg, tomato, bacon, avocado, and bleu cheese crumbles

Dressings: Ranch, Italian (GF), Bleu Cheese, Citrus Vinaigrette (GF), Red Wine Vinaigrette (GF), Caesar (GF), French, Honey Mustard (GF), Balsamic Vinaigrette (GF)

BACON CORN CHOWDER Bowl 7

SOUP DU JOUR Bowl 6

BBQ PULLED PORK 13

Slow roasted BBQ pulled pork, pickles, cheddar cheese on a brioche bun

EDGEWATER BURGER* 14

Short rib & angus patty, bacon, lettuce, tomato, with cheddar, Swiss, or provolone on a brioche bun

GRILLED CHICKEN 13

Bell & Evans grilled chicken breast, Swiss cheese, tomato, lettuce, Sriracha aioli on a brioche bun

ROASTED TURKEY 12

Sliced roasted turkey breast, bacon, lettuce, tomato, seasoned mayonnaise on grilled sprouted wheat bread

PASTRAMI 14

Vienna Beef, house cured slaw, Gruyère cheese, thousand island on grilled rye bread

BEYOND BURGER (V) 13

Meatless Beyond Burger, lettuce, tomato, Sriracha aioli on a brioche bun

BERKSHIRE CHOP* 24

Berkshire bone-in 12 oz. pork chop, maple BBQ glaze, comes with green beans and macaroni and cheese

MACARONI AND CHEESE (V) 14

Pasta noodles, aged three cheese blend, bread crumbs, served with crostini

ADD: Chicken or BBQ Pulled Pork 6

JAMBALAYA BUCATINI* 26

Bucatini noodles, Bell and Evans chicken breast, andouille sausage, sautéed shrimp, spicy creole cream sauce, served with crostini

BROWN RICE BOWL (V) 15

Brown rice with grilled peppers, onion, eggplant, mushroom, squash, and artichoke

ADD: Chicken 6, Shrimp* 7, Salmon* 10, Flat Iron Steak* 10

GRILLED SALMON* 24

Farm raised Atlantic Salmon, citrus butter, comes with brown rice and green beans

SIRLOIN* 26

1855 Prime Beef 10 oz. Sirloin, comes with grilled asparagus and garlic mashed potatoes

RIBEYE* 42

20 oz. Choice Bone-In Ribeye, comes with grilled asparagus and roasted Yukon Gold potatoes

STEAK ADD ONS: Shrimp* 7, Café Butter 2, Mushrooms 2, Onions 2

ADDITIONAL SIDES 5

Garlic Mashed Potatoes, Herb Risotto, Brown Rice, Cauliflower Gratin, Green Beans, Asparagus, Macaroni and Cheese, Side Salad

ICE CREAM (V) 6

Two scoops of Dan & Debbie’s ice cream; Seasonal flavors

TURTLE CHEESECAKE (V) 7

Caramel, chocolate fudge, pecans

KEY LIME PIE (V) 7

Whipped cream, key lime drizzle

CHOCOLATE FIX (V) 8

Warm chocolate lava cake, vanilla ice cream, whipped cream