Room Service

YOGURT PARFAIT  6

Greek yogurt, fresh berries, honey granola

OLD FASHIONED OATMEAL  5

Low fat milk, granola, brown sugar, raisins

BELGIAN WAFFLE  10

Whipped cream, sliced strawberries, Maple syrup

PANCAKES  11

Caramelized bananas, pecans, Maple syrup

FRUIT PLATE  6

Array of seasonal fresh fruits

CHICKEN ANDOUILLE HASH  13

Spicy andouille sausage and chicken hash, poached egg, hollandaise, with toast

CREATE YOUR OWN OMELET  12

Choose 3: bacon, ham, mushroom, onion, peppers, tomato, spinach, cheddar or havarti cheese. Comes with hash browns and toast

EGG WHITE FRITTATA  11

Spinach, tomato, Boursin cheese, basil oil. Comes with seasonal fresh fruit and gluten free toast

BREAKFAST SANDWICH  5

Varies daily

BASIL HUMMUS (V)  12

Hummus, basil oil, grilled naan, crispy vegetables

CHEESE CURDS (V)  10

Wisconsin cheese curds with a touch of jalapeño, served with ranch dressing

CHICKEN TENDERS  12

Chicken tenders plain or tossed in your choice of maple bourbon BBQ or buffalo sauce ; served with ranch or bleu cheese dressing

FRIED TORTILLAS & QUESO (V)  8

House fried tortilla chips and spicy queso

BUFFALO CAULIFLOWER (V)  10

Buffalo baked cauliflower, topped with blue cheese crumbles; served with ranch or bleu cheese dressing

CHICKEN WINGS  12

Locally sourced chicken wings, tossed in your choice of maple bourbon BBQ or buffalo sauce; served with carrots and celery, choice of ranch or bleu cheese dressing

PRETZEL BITES  8

Salted soft pretzel pieces served with queso.

FLATBREAD  12

Tuscan (V) - Mozzarella, tomato sauce, fresh basil

or

BBQ Chicken Bacon Ranch - Mozzarella, ranch sauce, BBQ chicken, bacon

EDGEWATER BURGER*  14

Short rib & angus patty, bacon, lettuce, tomato, with cheddar, Swiss, or provolone, on a brioche bun

ROASTED TURKEY  12

Sliced roasted turkey breast, bacon, lettuce, tomato, seasoned mayonnaise, on grilled sprouted wheat bread

BBQ PULLED PORK  10

Slow roasted BBQ pulled pork, pickles, cheddar cheese, on a brioche bun

GRILLED CHICKEN  13

Bell & Evans grilled chicken breast, Swiss cheese, tomato, avocado, lettuce, Sriracha aioli, on a brioche bun

PASTRAMI REUBEN  14

Vienna Beef, house cured slaw, Gruyère cheese, thousand island on grilled rye

BEYOND BURGER (V)  13

Meatless Beyond Burger, lettuce, tomato, Sriracha aioli on a brioche bun

CAESAR  8

Romaine hearts, parmesan, garlic croutons, Caesar dressing ADD: Chicken 6  |  Shrimp 7  |  Flat Iron Steak* 10

MARKET FRESH (V) 14

Mixed greens, cucumber, tomato, mushroom, cheddar cheese, and garlic croutons

COBB 14

Bell & Evans chicken breast, romaine, hard-boiled egg, tomato, bacon, avocado, and bleu cheese crumbles

Dressings: Ranch, Italian (GF), Bleu Cheese, Citrus Vinaigrette (GF), Red Wine Vinaigrette (GF), Caesar (GF), French, Honey Mustard (GF), Balsamic Vinaigrette (GF)

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BACON CORN CHOWDER      Bowl     7

SOUP DU JOUR      Bowl     6

MACARONI AND CHEESE (V)  14

Pasta noodles, aged three cheese blend, bread crumbs, served with crostini ADD: Chicken or Pulled Pork 6

JAMBALAYA BUCATINI*  26

Bucatini noodles, Bell and Evans chicken breast, andouille sausage, sautéed shrimp, spicy creole cream sauce, served with crostini

BROWN RICE BOWL (V)  15

Brown rice with grilled peppers, onion, eggplant, mushrooms, squash, and artichoke

ADD: Chicken 6  |  Shrimp* 7  |  Salmon* 10  |  Skirt Steak* 12

GRILLED SALMON*  24

Farm raised Atlantic Salmon, citrus butter, comes with brown rice and green beans

ADDITIONAL SIDES  5

Garlic Mashed Potatoes

Herb Risotto

Brown Rice

Macaroni and Cheese

Cauliflower Gratin

Green Beans

Asparagus

Side Salad

TURTLE CHEESECAKE (V)  7

Caramel, chocolate fudge, pecans

KEY LIME PIE (V)  7

Whipped cream, key lime drizzle